Ages ago, while we were still in Canberra, we talked about having a dinner party for friends, based entirely around desserts. We talked and talked, and even set down some tentative dates, but alas, it never eventuated...until now, that is! This weekend is our official housewarming, and we've decided to combine it with the much-speculated-about Dessert Degustation. We figured this would be a good mix, because being a sit-down affair we couldn't really invite too many people, and this fits in perfectly with the fact that we don't actually know too many people in Melbourne yet. We finally settled on 8 courses, some matched with appropriate booze, plus coffee, tea and petit fours. Heres a sneak peak at the menu....
yoghurt panna cotta with rose scented plums
served with a cocktail of champagne and blackberry,
or verjuice and soda with blackberry
chocolate and rosewater marquis
fresh ruby-red grapefruit and raspberry sorbet
orange and pistachio kulfi
served with a sweet sage, cinnamon and apple toddy
or apple tisane with sage and cinnamon
strawberry streuselkuchen
spiced chocolate pots, with sweet treats for dipping
served with spiced mulled wine
sorbetto of mascarpone, lemon and basil
crema catalana
served with orange muscat and flora
petits fours
served with coffee and tea
served with a cocktail of champagne and blackberry,
or verjuice and soda with blackberry
chocolate and rosewater marquis
fresh ruby-red grapefruit and raspberry sorbet
orange and pistachio kulfi
served with a sweet sage, cinnamon and apple toddy
or apple tisane with sage and cinnamon
strawberry streuselkuchen
spiced chocolate pots, with sweet treats for dipping
served with spiced mulled wine
sorbetto of mascarpone, lemon and basil
crema catalana
served with orange muscat and flora
petits fours
served with coffee and tea
What do you think?
Only a few more days to go, so i have to start cooking...EVERYTHING is being done from scratch, so its going to be a pretty big undertaking, but it will definitely be worth it. Lots more pics to come after the big day. Wish me luck! :)
Only a few more days to go, so i have to start cooking...EVERYTHING is being done from scratch, so its going to be a pretty big undertaking, but it will definitely be worth it. Lots more pics to come after the big day. Wish me luck! :)
2 comments:
aaaah kulfi and crme catalana on the same day?
I would just die! hehe
sounds delish =)
(I'm working on a kulfi inspired cupcake....)
mmm...kulfi in a cupcake? sounds intriguing...make sure you keep me in the loop with any late-breaking developments...i'll definitely have to try that one :)
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